Caramel Apple Nachos

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These Caramel Apple Nachos are a fun way to enjoy caramel apples in an easy-to-eat way at your next fall party!

These Caramel Apple Nachos are a fun way to enjoy caramel apples in an easy-to-eat way at your next fall party!

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Caramel Apple Nachos are one of the easiest ways to enjoy caramel apples.

Although it may be a bit messy, it’s messy in the best of ways!

I drizzled our Caramel Apple Nachos with caramel and chocolate before topping them with chopped pretzels, crushed cookies, peanuts, and flaky sea salt.

But you can top yours with any of your favorite toppings!

I shared them with my family and my parents and they loved them!

What’s your favorite caramel apple topping?

ps. You can dip the sliced apples in an orange water mixture or a saltwater mixture to help prevent them from browning.

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Caramel Apple Nachos

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These Caramel Apple Nachos are a fun way to enjoy caramel apples in an easy-to-eat way at your next fall party!

  • Author: Giustina Miller

Ingredients

  • Apples
  • Orange Juice & Water, optional *1
  • Caramel 
  • Chocolate
  • Toppings (examples:)
    • Pretzels
    • OREO Cookies
    • Peanuts
    • Sea Salt
  •  

Instructions

  1. First, core and cut the apples into slices.
  2. Dip the apple slices in a large bowl of orange juice mixed with water (I’m sorry, I don’t have a ratio, Roger just poured some orange juice in a bowl of water – alternatively, you can dip them in salt water) to help prevent browning.
  3. Pat dry the apple slices and spread them out on parchment paper.
  4. Melt the chocolate and caramel (separately) according to their packaging instructions, and drizzle them on top of the apple slices.
  5. Sprinkle your favorite toppings on your caramel and chocolate apple slices.
  6. Enjoy your Caramel Apple Nachos!

Notes

  1.  Alternatively, you can dip the apple slices in a saltwater mixture to help prevent them from browning.
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With love, Giusti

Accept one another, then, just as Christ accepted you, in order to bring praise to God.
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