Comments on: About Me https://domesticallyblissful.com/about-me/ Helping you create bliss through food, home, faith, & travel. Sun, 25 Jan 2026 04:47:02 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Domestically Blissful https://domesticallyblissful.com/about-me/#comment-1320 Tue, 14 Oct 2014 00:02:28 +0000 http://domesticallyblissful.com/?page_id=804#comment-1320 In reply to Annelise McAuliffe.

Hello Annelise!

Thank you so much for contacting me and for all of the great information about Honest Cooking. I’d love to participate!

If there is anything else you need me to do outside of replying to your message just let me know!

Thanks again,

Giustina
Domestically Blissful
DomesticallyBlissful.com
Domesticallyblissful@yahoo.com

]]>
By: Domestically Blissful https://domesticallyblissful.com/about-me/#comment-1319 Mon, 13 Oct 2014 23:34:36 +0000 http://domesticallyblissful.com/?page_id=804#comment-1319 In reply to John Gillihan.

Hey John!
I have seen many people sell antique glass insulators on eBay and Etsy. Some are left in their original state while others are turned into objects like lights.
Feel free to email me if you have any more questions!
Giustina
Domesticallyblissful@yahoo.com

]]>
By: John Gillihan https://domesticallyblissful.com/about-me/#comment-1312 Sun, 12 Oct 2014 23:04:52 +0000 http://domesticallyblissful.com/?page_id=804#comment-1312 My mom wants to contact you. She has many antique glass insulators that are now collectibles. She wants to sell but needs your help for best way to do this.
Please email me back with your help and advice!

Thanks!

]]>
By: Annelise McAuliffe https://domesticallyblissful.com/about-me/#comment-1307 Fri, 10 Oct 2014 19:10:30 +0000 http://domesticallyblissful.com/?page_id=804#comment-1307 Hi Giustina,

First, I want to compliment you on your delicious food photos and recipes! The editorial team at Honest Cooking is looking to add new talent to our ever-growing network of contributors and we think you fit the bill perfectly. We would therefore like to invite you to become a contributor and network partner with Honest Cooking.

Honest Cooking is a fast growing food and travel-loving website where we all invest our time and passion to create something that we’d like to read ourselves, and then present it to a large audience. Our contributors around the globe write to create a well rounded website of travel guides, recipes, reviews, and food articles based on their own passions and interests in the foodie world. Honest Cooking is a group effort, where we create a website that has been called one of the best digital food magazines in the world by Vanity Fair, and won the Saveur Food Blog Awards. But that’s not all – Honest Cooking is also a native advertising network of hundreds of handpicked blogs that work together on advertorial campaigns for high end food and beverage brands.

This network is not about banner ads, but rather relevant and inspiring paid branded campaigns where we offer our publishers the opportunity to create articles and posts for some of the highest quality brands in the business. Campaigns are structured as paid advertorials, where our publishers (you) create inspiring content for relevant brands that fit their own readership. Any publisher can choose which campaigns to participate in – and have 100% creative control over exactly what is published. Among brands that we have recently created campaigns for are Castello Cheese, Rioja Wines, Prosciutto di Parma and FIJI Water. Participating in these campaigns is not only fun and something different, but also comes with a monetary compensation for you. It is a way to monetize your blog, with full control of your editorial process and creative development – and without selling intruding banner ads for nickels.

In one sentence, we are both a contributor-based network, and an revenue generating native advertising network – a way for bloggers and publishers to reach a broader audience and also monetize their work through new collaborations.

How does it work? It’s simple. First of all, just answer this email and let us know you’d like to participate. We will then set you up with a contributor account, and you can start posting to Honest Cooking as often as you’d like. In addition to this, you can also sign up for our simplified posting – where Honest Cooking will automatically pull one article every month from your blog and publish it to Honest Cooking. Every published article has a byline with a headshot and a description of you and your writing. There are also several links to your site and social media accounts in every article – and your posts are pushed through all Honest Cooking social media accounts.

As soon as you are signed up as a contributor, you will also automatically receive invitations to all contributor campaigns going forward.

Please let me know if you have any questions. I look forward to hearing from you, we would love to welcome you onboard!

Warm Regards,
Annelise McAuliffe

Web Editor & Events Coordinator
Honest Cooking – The New Flavor In Food Media

261 Madison Ave. 9th Floor
New York, NY 10016

International: http://www.honestcooking.com
España: http://www.honestcooking.es
Italia: http://www.honestcooking.it

Join: facebook.com/honestcooking
Follow: twitter.com/honestcooking

]]>